< Grįžti atgal
Flour mix for Lithuanian-style dark bread
Importance in the diet
In the diet of many world countries, bread is one of the most important and most used food products.
Facts
On average, Lithuanian people consume approximately 250g of bread a day.
Traditional Lithuanian food
Dark rye bread has its place on both everyday and festive tables, since time immemorial. Experience the olden Lithuanian traditions with your own hands and bake dark rye Lithuanian bread at home yourselves in a perfectly easy manner.
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